Ah, Summer… Love it or hate it, it is my favorite time of year because it reminds me of Antigua where during the day the temperature rarely drops below 80 or gets beyond 85 – all year long. Oh, the island breeze! With that setting in mind, summer is a great time, if it is not too humid, to dine al fresco; and you could do so In Executive Style without leaving your house. So, if you have a balcony, porch, patio, whatever, cook some great Caribbean food and take a free culinary vacation.
Why not try making some oxtails with red beans & rice, fried and boiled plantains, potato salad, and a little lettuce & tomato salad? Cool down with a cold refreshing drink of your choice and don’t forget the cherry because it just makes it better! Remember, it is all about presentation! Hope I did not make you hungry :-).
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